Our first Ghost Chili peppers of the 2011 season, on overwintering plants in the basement. Better late than never! Can’t wait to taste.

Sixteen roma tomatoes, a couple jolokia imposters, and one big old beefsteak tomato from the ferocious garden.

This guy claims to be a ghost chili, but looks suspiciously like a jalapeño.

Two (slightly chewed) ghost chili plants in the garden. Now if only they would bear fruit, we could all enjoy the hottest peppers known to humankind!